Trista's Barn: Antiques

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Friday, February 3, 2012

Antiques

Posted by Trista's Barn at 11:44 AM

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Trista's Barn: I am a the owner of Trista's Kountry Kitchen and Barn. I am married to a wonderful man and have two beautiful children.

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The Best Coconut Cake Ever!

1 Box White Cake Mix
2 Cups Sugar
1(16 oz.) Carton Sour Cream
1(12 oz.) Pkg. Frozen Coconut
1(8 oz.) Carton Cool Whip

Prepare cake mix according to the directions on the box. Bake in two 9-inch round pans. Cool, slice through middle, making four thin layers. Combine sugar, sour cream and coconut. Mix well, set aside 1 cup. Spread coconut mixture between layers; then mix the 1 cup of mixture with the cool whip and spread on sides and top. Keep refrigerated or frozen until ready to eat.

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